Cabernet Sauvignon

Grape Variety: 100% Cabernet Sauvignon

Color: deep purple

Flavor: fruity character dominated by black berries, smoke and spices.

Taste: harmonious and juicy with prolonged fruity finish.

Serving temperature: 15-17ºC.

Sommelier’s suggestion: aromatic dishes with red meats, grilled meats, chocolate desserts and ripe cheese.

Awards: Silver medal, International Wine Contest 2017

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